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Welcome to I.O. Shen

I.O.Shen knives have been handcrafted by master craftsmen using Japanese steel and with paring them with westernised handles with a Tai Tang design.

Super sharp edges and the hardest stainless steel result in beautiful-looking knives that are perfectly weighted and balanced, with long-lasting blades that rarely need sharpening because they maintain their edge so well.

I.O.Shen knives are designed in the UK by expert knife designer and owner, Natalie Clifton, or they’re collaborations with some of the UK’s best chefs and then manufactured in Japan.
Recognised for their excellence, I.O.Shen knives are perfect for professional chefs and home cooks who’d like top-of-the-range, professional quality knives.

There’s a knife to suit any task as well as a choice of storage options and sharpeners.

Sharp talking

Extra Long Bread Knife – Once you use on of these no other knife will do!

Craig eaton

The IOShen Filleting Knife can fillet a Lemon Sole or Plaice in 3 mins with this beauty. A wonderful knife, like holding a matchstick, every cut is a breeze.

Charles Purssey

Cleaver – Have to say I am really impressed with this cleaver. The weight and balance is amazing. It is a very substantial clever and makes getting through bones and tougher jobs so much easier. As with any of IO Shen blades, it does the work for you. It has become one of my favourite knives of the range. Worth the investment.

Karen White

Chef’s Knife – 9″ / 24cm – This is the one! Literally will smash any job. Beautifully weighted and stays insanely sharp. If you love your kitchen, but you don’t have this in it, it isn’t a kitchen. Sorry.

Si Toft

Double-sided Magnetic Knife Block Set – I evaluated a number of makes and types of knife before opting purchase the I.O.Shen knife block. This is a great value way of buying 4 excellent knives with a stylish storage block.

I have been very impressed with the I.O.Shen range. The weight and balance of each knife is perfect. This coupled with super sharp blades means you can prepare a wide range of ingredients confidently, quickly and accurately.

Preparation time has also been reduced as a result of better knife skills and there is a definite improvement in my presentation, too.

I was so impressed with the knives provided with the block, I have added the Mai Peng 10th Anniversary and Broad Blade Shredding knives to my collection.

I managed to damage the blade on my pairing knife. I.O.Shen provided prompt and courteous service, restoring the blade to its former glory.

Outstanding products, outstanding service and support!!!

How did I manage without these knives before ????!

G Williams

Chef’s Knife 8″ / 21cm – This knife is just phenomenal. I am fairly new to IO SHEN but i am now hooked. This knife is just purely better than the rest. Also, Natalie’s knowledge and passion is simply unmatched by any other supplier i have ever dealt with both food and non-food. I WILL NEVER LOOK AT ANOTHER BRAND AGAIN.

Alan Paton

Khay Dee Deba – I received this as a gift for Christmas today and have put it through it’s paces today during a busy lunch service! I can see myself using it a lot!

Haydn Watkins

Chef’s Knife – 12″ / 30cm – Without doubt, the best feeling “big” knife I have ever had the pleasure of using. Perfectly balanced and precise. Tackles any task with ease.

John Wellington

Chef’s Knife 8″ / 21cm – A ridiculously strong and reliable chefs knife that seems to want you to put near enough no effort at all into cutting an amazing knife for all levels of experience.

Adam

Pointed Paring Knife – What a superb knife! Easily tackles the smallest intricate work to larger tasks. Feels great in the hand and the blade is like a razor.

John Wellington

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