Chef's Knife 8" / 21cm
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Chef’s Knife 8″ / 21cm

RRP £109.95

Of the traditional style Chef’s knives – the 21cm blade must be the most popular.
The blade is long enough to tackle small joints whilst the depth is useful for all kinds of food prep including veg, fish and meat.
This really is a “one size fits all” blade. It can take on anything!

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Click here for The Food Snob’s review

4.80 out of 5

5 reviews for Chef’s Knife 8″ / 21cm

  1. 4 out of 5

    Rating by sam on August 30, 2015 :

    Beautiful looking knife, has a very sharp edge straight out of the box that allows you to cut food like air. It has just enough weight to aid in cutting but is still light, very well balanced knife. It feels great in my hand and has one of the best shaped profiles ive come across, it feels so natural to use. I know go to I.O Shen over any other knife in my collection, wusthof, shun, etc. There is only one fault with this knife which is quite a big one but not enough to put me off the knife. Note this problem is non existent on the larger knifes but there is very little knuckle clearance. My fingers are small and unless I keep the handle infront of the chopping board my knuckles will contact the board. This is quite a decent flaw in an otherwise flawless knife in my opinion.

  2. 5 out of 5

    Rating by Martyn Lee on January 21, 2014 :

    An excellent, well balanced and comfortable knife. Versatile enough for day-to-day tasks, and attractive to stand out during presentations and demonstrations. Service from the team sparkles as do the blades.

  3. 5 out of 5

    Rating by Alan Paton on November 24, 2013 :

    This knife is just phenomenal. I am fairly new to IO SHEN but i am now hooked. This knife is just purely better than the rest. Also, Natalie’s knowledge and passion is simply unmatched by any other supplier i have ever dealt with both food and non-food. I WILL NEVER LOOK AT ANOTHER BRAND AGAIN.

  4. 5 out of 5

    Rating by Jon Wellington on November 24, 2013 :

    Such a superbly versatile knife for professional or home cook. Perfectly balanced, confidence building knife for anyone who is cautious of using a chefs knife. My “go to” knife in the kitchen

  5. 5 out of 5

    Rating by adam on June 16, 2013 :

    A ridiculously strong and reliable chefs knife that seems to want you to put near enough no effort at all into cutting an amazing knife for all levels of experience

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