Chai Khom Santoku

(1 customer review)

Chai Khom Santoku


Cleverly designed with a slightly smaller, mid-size handle the I.O.Shen Chai Khom Knife has a short, Santoku-style blade that suits almost any cook. Perfectly weighted, the very deep blade allows chefs with large hands to use this knife just as nimbly as someone with small hands and dainty digits – and, of course, you can also use the blade to transfer chopped food from chopping board to pan.

Capable of cutting through heaps of fruit or veg prep without the ‘KP’ getting tired, it’s also weighty enough to cut through meat, fish and poultry. The strong point is perfect for scoring into the surface of joints of meat, fish skin or squid and the short, gently-curved edge makes it ideal for a ‘rock chop’ action when chopping herbs.

6 in stock

  • Total

SKU: 4026 Categories: ,

1 review for Chai Khom Santoku

  1. Richard Dunn (verified owner)

    Absolutely Brilliant knife and can he used for so many things this is now my 8th ioshen and I love all of them and wouldn’t change for anything else.

    • natalie

      So glad you like it Richard 🙂

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